Briefings and Reports, News

Key Messages: Rising Food Insecurity in times of COVID-19

June 10, 2020

Public Health Scotland Food Insecurity Working Group and Voluntary Health Scotland hosted a joint event which took place on the 4th June 2020 with 31 registered attendees.

Food insecurity has been an issue for a significant proportion of Scotland’s population for many years and COVID-19 has caused the issue to become further entrenched.

Read the Key Messages Report here.

Please let get in touch with Lauren Blair if you have any questions.

View the event

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